The first recipe in the Winter Specials series is here. Learn how to make katlu pak, a medicinal delicious dish, that is especially beneficial for back pain.
Want a healthy dinner recipe loaded with veggies that’s delicious as well? Look no further. Presenting vegetable wraps, the perfect blend of health and taste.
Learn the detailed steps to make Mysore Masala Dosa in this comprehensive recipe covering steps to make even the batter and the chutney.
Learn how to prepare methiyo koro sambharo which can add a characteristic taste to your khakhra, khichu, handwo, and several other Gujarati items.
Learn how to make a quick, healthy and delicious lunch/dinner recipe: Palak dal. This can be served with roti, paratha, naan or rice.
Ingredients For dough 1 bowl wheat flour 1 bowl all-purpose flour (maida) 2-3 tablespoon lukewarm ghee Salt to taste Water as required For patice 1/2 kg potatoes 1 1/2 tablespoon ginger and green-chilly paste Salt to taste 1 tablespoon lemon juice Coriander leaves For chutney 1 bowl of mint leaves (pudina, your secret ingredient) 1 […]
Fan of mouth-watering kachoris? Well, who isn’t? In this short and simple recipe, learn how to make crispy and delicious khaasta kachoris at home.
Learn how to make delicious lasuni palak at home in this simple recipe accompanied by a video tutorial. This can be served with rice/roti/naan.